IMPASTIAMO Eats | Food & Travel

The Blog

Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen

Sustainability Tips in the Occasion of Earth Month

Discover simple sustainability tips for Earth Month: save pasta water, regrow lettuce, reduce food waste, and make the most of your...

SUSTAINABILITY

Editing Team

3 days ago

What is the story of the (Italian) Colomba Cake?

Courtesy of: Guerrino - www.guerrino.it Once you see the iconic dove-shaped cake, you’ll know what we mean. With its Easter roots and...

BAKING

Katie Chung

Mar 31

How to Pronounce Tiramisù (Like a Real Italian)

It’s one of the most beloved Italian desserts around the world, yet its name often trips people up. Here's how to pronounce tiramisù like a

STORIES

Editing Team

Mar 27

Arancino vs. Arancina: The Great Sicilian Debate

Golden and crispy, this stuffed rice ball is one of Sicily’s most beloved street foods. There’s no doubt that it is delicious and holds a...

TRAVEL

Katie Chung

Mar 21

Everything you Need to Know About the Decaf Espresso

Whether it’s late at night or you’re cutting back on caffeine, decaf espresso is having a quiet moment. It used to be the sad afterthought o

LIFESTYLE

Editing Team

Mar 20

How to Set Up Your Own Lemonade Bar

As the days warm up and spring enters the scene, backyard and patio days are back! Lemonade bars are the perfect way to socialize and refres

LIFESTYLE

Katie Chung

Mar 17

Wait, what makes Sicilian pizza special?

From Palermo to your plate: how Sicilian Pizza became one of the most iconic styles in the world

TRAVEL

Katie Chung

Mar 10

Easter Dinner Ideas: Festive and Delicious Recipes

To celebrate any big holiday, dinner with friends and family is a staple. Easter is no exception, and for hosts, figuring out the menu can b

COOKING

Katie Chung

Feb 28

Best Vegetarian Fast Food: What to Try?

Whether you’re looking to make a lifestyle change or have been vegetarian, sometimes we all want food that is quick and easy. If you’re thin

RESTAURANTS

Katie Chung

Feb 21

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Book a private team building cooking class, virtual or in person

UPCOMING CLASSES

Sat, Apr 19
PASTA MAKING CLASS & ITALIAN DINNER🍝
Details
Apr 19, 2025, 5:00 PM – 7:30 PM PDT
San Diego, 629 J St, San Diego, CA 92101, USA
In this 2.5-hour hands-on class, you'll make fresh pasta from scratch with Chef Gabriella Mariani. After cooking, you'll sit down to enjoy a homemade dinner together. Wine parings and beer open bar is included. This class is vegan friendly!
Sat, Apr 19
PASTA MAKING CLASS & ITALIAN DINNER🍝
JOIN
Apr 19, 2025, 5:30 PM – 8:00 PM PDT
Los Angeles, 11573 Santa Monica Blvd, Los Angeles, CA 90025, USA
In this 2.5-hour hands-on class, you'll make fresh pasta from scratch with Chef Maria Elena. After cooking, you'll sit down to enjoy a homemade dinner together. Wine parings and beer open bar is included. This class is vegan friendly!
Sat, May 03
A NIGHT IN MEXICO: SPICY SALSAS AND TACOS MAKING
JOIN
May 03, 2025, 5:30 PM – 8:00 PM PDT
Los Angeles, West Side, Location is TBD
For one night only, Chef Natalia Luna (from Mexico City) is teaching a class in Los Angeles! Learn how to make traditional salsas and tacos, as you sip on a refreshing spicy margarita!
Sat, May 17
ITALIAN AREPAS MAKING CLASS
JOIN
May 17, 2025, 5:30 PM – 8:00 PM PDT
Los Angeles, West Side, Location is TBD
Join us for a 2.5-hour hands-on class where Chef Mercedes Rojas will guide you through making traditional Venezuelan arepas with an Italian twist. Vegetarian options available. Includes a welcome drink and an open beer bar.