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The Blog
Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen
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How to Make the Perfect Mojito Mocktail
With the rise of mocktails, the question is: how can you make one at home? Discover how to craft the perfect mojito mocktail with simple...
Katie Chung
Jan 28
10 Fun Facts about Balsamic Vinaigrette
Used as a salad dressing, sauce on the side, or even in desserts: Let's celebrate balsamic vinaigrette with 10 fun facts!
Katie Chung
Jan 22
Is Pesto Sauce Healthy? Benefits and Tips for a Balanced Diet
Popular with pasta, in sandwiches, and on roasted veggies, pesto is a fan favorite. But how can you maximize its flavor and nutritional...
Katie Chung
Jan 13
Is Pasta Naturally Vegan? What You Need to Know Before Your Next Meal
For those with food preferences or restrictions, making sure that the food you consume is safe can be a stressful process. For pasta...
Katie Chung
Jan 6
All the Authentic Italian Pasta Tools That We Love
For each pasta dish, there's a secret tool that will take your authentic Italian dinner to the next level. Here's a guide to help you...
Katie Chung
Dec 17, 2024
Discover Sicilian Liqueurs: How to Elevate Your Desserts with Unique Flavors
If you’re looking for a way to elevate your recipes for the holidays, Sicilian liqueurs are a great option.
Katie Chung
Dec 6, 2024
Ziti vs. Penne: The Ultimate Guide to Picking the Right Pasta Shape
One of the joys of pasta is its versatility— with different sauces and shapes, you can create something new every time. But when it comes...
Katie Chung
Nov 29, 2024
The Most Loved Italian Breakfast Foods (According to Italians)
Cappuccino and Cornetto, Anyone? Discover the most loved Italian breakfast and why Italians cherish their Colazione so much
Katie Chung
Nov 20, 2024
Best Italian Christmas Cookies: Traditional Recipe for the Holidays
Endless dessert might just be our favorite part of the holidays. If you’re looking for some bite-sized cake-like cookies, Italian...
Katie Chung
Nov 11, 2024
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UPCOMING CLASSES
Fri, Mar 28Mar 28, 2025, 6:30 PM – 9:00 PM PDTSan Francisco, 530 Hampshire St #306, San Francisco, CA 94110, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch and prepare Pasta alla Norma with Chef Maria Luisa Manca from Sicily. After cooking, enjoy a delicious dinner all together. A wine pairing and beer open bar is included. This class is vegetarian-friendly.
Sat, Mar 29Mar 29, 2025, 5:30 PM – 8:00 PM PDTLos Angeles, 11573 Santa Monica Blvd, Los Angeles, CA 90025, USAIn this 2.5-hour hands-on class, you’ll make fresh saffron gnocchi from scratch with Chef Maria Elena Calvi. Enjoy some fresh beers and wine pairings, then sit down for a delicious homemade lunch together. This class is vegetarian-friendly.
Sat, Apr 12
Sat, Apr 12Apr 12, 2025, 5:00 PM – 7:30 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
Sat, Apr 19Apr 19, 2025, 5:00 PM – 7:30 PM PDTSan Diego, 629 J St, San Diego, CA 92101, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch with Chef Gabriella Mariani. After cooking, you'll sit down to enjoy a homemade dinner together. Wine parings and beer open bar is included. This class is vegan friendly!- Sat, Apr 19Apr 19, 2025, 5:30 PM – 8:00 PM PDTLos Angeles, 11573 Santa Monica Blvd, Los Angeles, CA 90025, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch with Chef Maria Elena. After cooking, you'll sit down to enjoy a homemade dinner together. Wine parings and beer open bar is included. This class is vegan friendly!
Sat, May 03
Sat, May 17
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